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- Kai Kuri Air-Dried Smoked Venison Shank Skin dog treat
- Gluten and grain free
- Long-lasting chew to support dental health
What is Kai Kuri Air-Dried Smoked Venison Shank Skin dog treat?
Kai Kuri Air-Dried Smoked Venison Shank Skin is a boneless and natural dog chew made from free-range, venison skin. This protein-rich dog treat supports dental health and is a source of novel protein making it ideal for dogs with food sensitivities and allergies. These dog treats are available in a 50g bag that’s resealable for maximum freshness. Kai Kuri dog treats are grain-free and ethically sourced, with no added antibiotics, gluten, or hormones. These Kai Kuri Air-Dried Venison Shank Skin dog treats provide a variety of health benefits and are suitable for dogs over 3 months old.
What are the benefits of Kai Kuri dog treats?
Naturally high in protein and low in fat, Kai Kuri Air-Dried Smoked Venison Shank Skin dog treat is a tasty natural treat that’s easily digestible. It’s been air dried to remove pathogens but preserve nutrients and offers nutrition similar to a raw diet. These handy treats by Kai Kuri are high in protein and free of preservatives. The natural ingredients in these dog treats make them a healthy reward for training or for simply cheering up your pup. Dog treats made from Venison Tongue have many advantages. In addition to being used for training, they can also be used to divert chewing activities away from household items and keep your pet entertained and stimulated when you leave them alone.
Feeding guide
It’s always a good idea to supervise your dog when it’s enjoying treats for maximum safety. Fresh drinking water should always be available. Treats should be given on a non-stainable surface. Store in a cool dry place. Once opened, reseal to maintain freshness. Not recommended for human consumption.
Flavour | Venison |
Grain free | Yes |
Bag size | 50g |
Dog age | 3 months+ |
Ingredients
Composition: 100% Venison Smoked Skin.
Analysis: Protein 85%, Crude Fibre 1%, Fat Content 4%, Crude Ash 3%, Moisture 8%.
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