Lily's Kitchen Tins Venison and Wild Boar Terrine 6 x 400g

Freshly prepared nutritionally complete meal

At a glance...
  • 6x 400g tins to stock up with
  • Freshly prepared Venison and Wild Boar
  • Great source of Omega 3 & 6
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What is Lily’s Kitchen Venison and Wild Boar Terrine?

Lily’s Kitchen Venison and Wild Boar Terrine combines a mix of freshly prepared meats, venison and wild boar, with potato, butternut squash, carrots, green beans and apples, as well as a blend of carefully selected botanical herbs.

Key Features:

  • 6 x 400g tins
  • Freshly prepared meat
  • Contains a mix of botanical herbs
  • Easy to chew
  • Source of Omega 3 & 6
  • Delicious nutritionally complete meal
  • Filled with a blend of herbs

What are the benefits of wet dog food?

Wet food is easy to chew, so ideal for dogs with dental problems, such as missing teeth, small mouths or jaw issues. Wet food is also very hydrating, and has a stronger flavour your dog is sure to love.

What ingredients in Venison and Wild Boar Terrine are beneficial to my dog?

Lily’s Kitchen Venison and Wild Boar Terrine is made with 30% freshly prepared venison, which is lower in fat than other meats, but is still a great source of protein. Venison contains vitamin B, which helps metabolism, digestion and the health of your dog’s coat and skin. The wild boar is also a tasty nutritious meat that compliments the venison well. This recipe also contains a source of omega 3 & 6, which can help with wound healing and is anti-inflammatory.

Health and safety message: Because Lily’s Kitchen uses freshly prepared venison, there may be a rare chance of finding a tiny piece of shot in the recipe. Lily’s Kitchen always takes the greatest care and safety measures to ensure there is no shot left in the meat but very occasionally a small piece may have escaped them.



60% Freshly Prepared: Venison (30%); Wild Boar (30%); Potatoes (4%), Butternut Squash (1%), Carrots, Green Beans, Apples, Vitamins & Minerals, Hemp Oil (Source of Omega 3 & 6), Herbs & botanicals: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root.

Nutritional Information:

  • Calories: 106 kcal/100g

Analytical constituents:

  • Crude Protein 10%
  • Crude Fat 6.8%
  • Crude Ash 2%
  • Crude Fibres 0.5%
  • Moisture 78%

Vitamins (per kg):

  • Vitamin D3 200 IU
  • Vitamin E 20mg

Trace Elements (per kg):

  • Zinc Chelate of Amino Acids Hydrate 25mg
  • Copper (II) Chelate of Amino Acids Hydrate 1.5mg
  • Manganese Chelate of Amino Acids Hydrate 1.4mg
  • Calcium Iodate 0.75mg

Technological Additives (per kg):

  • Locust Bean Gum 1g
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